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COOKING CLASS: THE FOOD OF FRANCE
Conquering Cuisine,
378 North Main Street,
Doylestown, PA 18901
(map)
Date: 2/21/25 Time: 6:30pm
CONTACT: 610-212-3285 |
EMAIL
Date: 2/21/25 Time: 6:30pm
https://conqueringcuisine.com/february.cfm#!/The-Food-of-France/p/703477753?utm_source=communities-alive&utm_medium=event-venue&utm_campaign=general
Considered by most the birthplace of modern cooking, France food combines exceptional ingredients and classic techniques to produce exceptional dishes. We'll focus on some great recipes that feature fruity olives, fresh seafood, great breads, and other tasty ingredients. These are the kind of recipes that are great all occasions, from casual to elegant.
